Korean-style hot dogs, also known as “Korean corn dogs,” are taking the global food scene by storm. These crispy, golden, and cheesy delights are a unique twist on the classic American corn dog. With their variety of fillings and toppings, they offer an explosion of flavors that cater to every palate. In this blog, we’ll dive into everything you need to know about Korean-style hot dogs, including their history, popular varieties, how to enjoy them, and where to find the best ones. Let’s get started!
What Are Korean-Style Hot Dogs?
Korean-style hot dogs are deep-fried snacks that feature a skewered sausage or mozzarella cheese (or both), coated in a special batter, and rolled in unique toppings like panko breadcrumbs, potato chunks, or ramen noodles. Unlike traditional corn dogs, these hot dogs come with a variety of fillings and customizable flavors, making them a standout snack worldwide.
Quick Facts About Korean Hot Dogs:
- Origin: South Korea
- Popularity: Gained global recognition in the late 2010s
- Common Fillings: Mozzarella cheese, sausage, fish cake
- Toppings: Sugar, ketchup, mustard, sweet chili sauce
History of Korean-Style Hot Dogs
Korean hot dogs first appeared in South Korea during the early 2010s, emerging as a popular street food. The combination of cheesy goodness and crispy batter quickly captured the hearts of locals and tourists. With the global rise of Korean pop culture and cuisine, Korean-style hot dogs began appearing in international cities like New York, Los Angeles, and London, cementing their place as a trendy snack.
Popular Varieties of Korean Hot Dogs
1. Classic Mozzarella Hot Dog
A stick of gooey mozzarella cheese coated in batter and fried to golden perfection. This classic version oozes cheese with every bite.
- Best Topping: Sugar for a sweet and savory flavor
- Try It At: Myungrang Hot Dog
2. Sausage and Cheese Combo
Combining the best of both worlds, this hot dog includes half sausage and half mozzarella, delivering the perfect balance of cheesy and meaty flavors.
- Best Topping: Ketchup and mustard
3. Potato Hot Dog
This version takes it up a notch by adding chunks of crispy fried potatoes to the batter, creating a crunchy exterior and soft interior.
- Perfect For: Those who love texture
4. Squid Ink Hot Dog
The batter is infused with squid ink, giving it a striking black color and subtle umami flavor. It’s a visual and culinary treat.
- Recommended Pairing: Sweet chili sauce
5. Ramen-Crusted Hot Dog
For an extra crunch, the batter is coated with crushed ramen noodles before frying. This unique twist is sure to surprise and delight.
- Pro Tip: Dip in spicy mayo for added flavor
How to Enjoy Korean Hot Dogs
- Choose Your Topping: Popular choices include sugar, ketchup, mustard, sweet chili sauce, and honey butter.
- Take a Big Bite: Enjoy the gooey cheese pull or the juicy sausage at the center.
- Pair with a Drink: Korean hot dogs pair well with bubble tea, soda, or Korean rice punch.
- Share with Friends: These hot dogs are perfect for sharing and Instagram-worthy moments.
Where to Find the Best Korean-Style Hot Dogs
1. Myungrang Hot Dog
- Location: Seoul, South Korea (branches worldwide)
- Specialty: Wide variety of customizable options
- Website: Myungrang Hot Dog Official
2. Chung Chun Rice Hot Dog
- Location: Los Angeles, USA
- Specialty: Rice flour batter for a chewy texture
- Website: Chung Chun Official
3. Two Hands Corn Dogs
- Location: New York, USA
- Specialty: Sweet and savory flavor combinations
- Website: Two Hands Official
How to Make Korean-Style Hot Dogs at Home
Ingredients:
- 1 cup all-purpose flour
- 1/2 cup cornmeal (optional)
- 1/2 cup milk
- 1 egg
- Sausage or mozzarella cheese sticks
- Panko breadcrumbs, potato chunks, or crushed ramen noodles
- Oil for frying
Instructions:
- Mix flour, cornmeal, milk, and egg into a thick batter.
- Skewer sausage or cheese sticks.
- Coat skewers in batter, then roll in your choice of toppings.
- Fry in hot oil until golden brown.
- Add your favorite toppings and enjoy!
Why Korean-Style Hot Dogs Are So Popular
1. Flavor Variety
Korean hot dogs offer endless combinations of fillings, coatings, and toppings, ensuring there’s something for everyone.
2. Visual Appeal
With their golden crust and Instagram-worthy cheese pulls, these hot dogs are as fun to look at as they are to eat.
3. Affordability
Despite their gourmet taste, Korean hot dogs are budget-friendly and widely available at street food stalls and specialty shops.